Exhibit 99.1
Hershey Foods Announces
Changes to Executive Team:
Cerminara to Retire in 2005; West Named CFO;
Baldwin Joins Company
HERSHEY, Pa., October 21, 2004
Richard H. Lenny, Chairman, President and Chief Executive Officer, Hershey Foods
Corporation (NYSE:HSY), today announced changes to the Hershey Executive Team.
Frank Cerminara, Senior Vice
President, Chief Financial Officer, will retire, effective December 31, 2005. Succeeding
Cerminara will be David J. West, Senior Vice President, Chief Customer Officer. West
begins his new role as CFO on January 1, 2005. Cerminara will work with West during 2005
to ensure an orderly transition.
Christopher J. Baldwin has been named
Senior Vice President, Global Chief Customer Officer, effective October 25, 2004. Baldwin
joins Hershey from Kraft Foods, Inc., where he was National Vice President, Field Sales
and Logistics.
In making the announcement, Lenny
said, Frank has been a driving force at Hershey for more than 30 years across many
disciplines. As Chief Financial Officer, Frank has played a key role in helping to shape
todays successful business and in positioning Hershey for continued future growth.
His leadership has been particularly valuable in ensuring that Hersheys financial controls
meet todays higher disclosure and accountability standards. Im personally grateful for
Franks dedication, counsel and commitment. Hershey will continue to benefit from his
experience through the transition.
Commenting on his decision to retire,
Cerminara said, It has been a privilege for me to work for such an outstanding
company my entire career. I am pleased to be leaving at a time when the company has been
revitalized, is performing superbly in the marketplace and is rewarding our stockholders.
I believe that Hershey has never been better prepared to meet the challenges of the future
than we are today. It has been especially gratifying to have been CFO under the
exceptional leadership provided by Rick Lenny. I have enormous admiration for Rick as an
excellent builder of brands and developer of people.
Dave West joined Hershey Foods in May
2001 as Vice President, Business Planning and Development. He became Senior Vice
President, Business Planning and Development, in 2002 and Senior Vice President, Sales, in
2002, prior to being named to his current position in 2004.
Daves extensive
background in all aspects of finance, coupled with his highly effective leadership of our
selling organization, makes him well prepared for the position of Chief Financial
Officer, Lenny said. Daves been instrumental in the development of
Hersheys strategic direction and in its solid execution. His insights, broad
experience within Hershey and inspired leadership will ensure that Hershey continues to
succeed from both a marketplace and financial standpoint.
Prior to joining Hershey Foods, West
was Senior Vice President, Finance, Kraft Foods Nabisco Biscuit, Confectionery and
Snacks, with responsibility for leading the accounting, reporting and planning function of
Kraft Foods biscuits, confections and snacks businesses. Prior to Nabiscos
acquisition by Kraft, West was Senior Vice President and Chief Financial Officer, Nabisco
Biscuit Company. He joined Nabisco in 1987 and held a variety of positions during his
14-year career with the company, including Vice President, Corporate Strategy and Business
Planning; Director, Investment Analysis; Director, General Accounting; and VP/Controller,
Stella Doro.
Prior to joining Nabisco, he held
positions in finance and cost accounting with Wearever Proctor-Silex and Unisys.
Chris Baldwin will report directly to
Lenny and become a member of the Hershey Executive Team. Chris is a tremendous
addition to Hersheys top management team, Lenny said. He brings a
stellar track record of accomplishments across multiple customer channels and packaged
consumer goods segments. Throughout his career, Chris has excelled in all essential areas,
including field sales, customer marketing, logistics and organizational development.
Chris vast experience and energetic, focused leadership will be invaluable as we
continue to build Hersheys superior selling capabilities and further capitalize on
the immense growth opportunities in the rapidly changing retail environment.
Prior to his current position,
Baldwin served as National Vice President, Sales and Logistics, Kraft Foods; as Vice
President, Sales and Logistics, Nabisco Biscuit; and as Vice President Sales, Nabisco
Biscuit and Snacks. Baldwin held a variety of sales leadership positions with Nabisco
prior to its acquisition by Kraft. Before joining Nabisco, Baldwin worked at Procter &
Gamble in a number of sales positions from 1985 through 1996.
Baldwin received a Bachelor of
Science degree from Siena College, in Loudonville, New York.
About Hershey Foods
Corporation
Hershey Foods Corporation (NYSE:HSY)
is a leading snack food company and the largest North American manufacturer of quality
chocolate and non-chocolate confectionery products, with revenues of over $4 billion and
more than 13,000 employees worldwide. The company markets such well-known brands as
Hersheys, Reeses
,
Hersheys Kisses, Kit Kat, Almond Joy, Mounds, York,
Jolly Rancher, Twizzlers, Ice Breakers
and
Bubble Yum
as well as such innovative new
products as
Swoops
and
Hersheys Smores
. In addition to its traditional
confectionery products, Hershey offers a range of products specifically developed to
address the nutritional interests of todays health-conscious consumers. These
products include sugar-free
Hersheys, Reeses
and
York
candies, as well as
Hersheys
1
gram Sugar Carb
bars for people living a low-carb lifestyle. It also
markets
Hersheys
cocoa,
Hersheys
syrup and other branded baking ingredients,
toppings and beverages. You can learn more about Hershey Foods and its many products at
www.hersheynewsroom.com
.
S
afe Harbor Statement
This release contains statements
which are forward-looking. These statements are made based upon current expectations which
are subject to risk and uncertainty. Actual results may differ materially from those
contained in the forward-looking statements. Factors which could cause results to differ
materially include, but are not limited to: changes in the confectionery and grocery
business environment, including actions of competitors and changes in confectionery
preferences; customer and consumer response to selling price increases; changes in
governmental laws and regulations, including taxes; market demand for new and existing
products; changes in raw material and other costs; pension cost factors such as actuarial
assumptions, market performance, and employee retirement decisions; adequacy of the
Companys bad debt reserve; the Companys ability to implement improvements to
reduce costs associated with its supply chain; and the Companys ability to
successfully implement its rationalization and realignment initiatives, as discussed in
the Companys annual report on Form 10-K for 2003.
# # # #
Media Contact: Stephanie L. Moritz
(717) 508-3238